Some More Please...

A few days ago I snagged some graham crackers from Real Food Company with the intention of making s'mores. I had forgotten how good graham crackers are! For the longest time I had assumed they must be made with dairy or eggs, but alas - they are (almost) vegan. I say almost because they contain honey. Personally, I don't buy the stuff, but I don't avoid it either. If you're a vegan with some real compelling reasons for me to give up honey, please comment. Meanwhile....

After a lovely, though unintentional (our original destination was closed) dinner at Herbivore last night, I was perusing the tempting dessert list when I remembered I had all the makings of s'mores at home. We quickly paid, rushed home, and threw these bad boys together. Check out the results:All I did was spread some grahams with the Wax Orchards fudge I already blogged about. Then I added some Dandies Candies 'mallows. Press and eat. Oh my god. So good. Even though this s'more wasn't melty and hot, it cured my craving for the campfire concoction (hello, alliteration) with gusto! I'm sure it would do the same for all vegans and others alike.