I was lucky enough get into Ubuntu for dinner on the last weekend they were open. They officially closed for the winter on November 21st, so even though I've been to Ubuntu a ton(including an amazing meal this past May, I feel compelled to share this last little ditty with you, lest they never reopen their doors. But, they will, I hope, because veg dining inNapa has never had it so good. A quick rundown of our last supper:
Olives and almonds. Always on the menu, always incredible. This time was no exception.
Thai curry coconut soup. My second most favorite course of the evening. This really popped
with authentic Thai flavor. Well done, Ubuntu.
Roasted beet and fennel art. As tasty as it is pretty.
The infamous "Garden Snake" salad. So lightly dressed it can be off-putting to those who haven't tasted their veggies naked, but I LOVE it.
And there it is folks, the best thing on the whole darn menu, always. The Rancho Gordo bean stew. I dare you to find a bean stew you love more anywhere on the planet. So savory and rich and wonderful... it's just crazy how good it is. We asked for more. And by we I mean my husband who guarded his extra bowl with his life until he had slurped up every last drop. Lucky dude.
Roasted butternut squash and house-made focaccia bread. A new fall classic. But it's no bean stew. :)
Dessert this time was terribly underwhelming. This hodgepodge of veggies was more savory than sweet and screamed, "We didn't plan for a vegan dessert on our second-to-last night of being open." Oh well, the rest of the meal made up for it.
So there you have it - no more Ubuntu postings until they reopen, folks. Up next? I fall completely head-over-heels in love for a vegan tea service. Stay tuned!